偷偷的说，其实小编是资深油炸食品爱好者。只要说起油炸食品，小编嘴巴里的口水就直往下流，炸鸡腿、炸鸡排、炸翅根，还有薯条、牙签肉、油炸花生米......工作的压力，都是靠油炸食物缓解和续命，那么，在我们日常生活中，有一款新产品的出现，令我们的美食制作更加便利，那就是——空气炸锅。

Secretly said, in fact, Xiaobian is a senior fried food lovers.As long as it comes to fried food, Xiaobian mouth saliva straight down, fried chicken legs, fried chicken chops, fried wing roots, and French fries, toothpick meat, fried peanuts...... The pressure of work is based on fried food to relieve and continue our life, so, in our daily life, there is a new product, which makes our food production more convenient, that is —— air fryer.

空气炸锅有个很大的优势就是少油和健康，既享受美味又照顾了健康。

A big advantage of the air fryer is less oil and health, both enjoying delicious and taking care of health.

目前良心的空气炸锅厂家使用较多的内胆材质是镀铝钢板，也逐渐成为主流。它可以耐受600度的高温，抗氧化耐腐蚀性很强，寿命至少比镀锌板延长60%。镀铝涂层：铝在接触空气的瞬间会形成致密的氧化膜，这层氧化膜耐高温高达1600℃，而且镀铝板在被刮破瞬间会重新形成氧化膜，所以根本不用担心铝离子进入食物中。镀铝内胆是食品级内胆，很安全的。

At present, the conscience of the air fryer manufacturers use more liner material is aluminum-plated steel plate, but also gradually become the mainstream.It can withstand the high temperature of 600 degrees, oxidation and corrosion resistance is very strong, the life is at least 60% longer than the galvanized plate.Aluminium coating: aluminum will form a dense oxide film at the moment it contacts with air. This oxide film has a high temperature resistance of up to 1600℃, and the aluminum plate will form the oxide film again at the moment it is blown, so there is no need to worry about aluminum ions entering the food.Alumized liner are food grade liner and very safe.